Spicy and hearty tomato soup with meatballs

Spicy and hearty tomato soup with meatballs

Spicy and hearty tomato soup with meatballsIngredients (4 servings)For meatballs 500g ground beef, fat content 8-12% 1 egg 1 onion, 100g 1 garlic glove 1 teaspoon ground bell pepper 1 teaspoon salt ¼ teaspoon ground pepper 2 teaspoons oil Zupai For the soup 1 onion, 100g 2 garlic cloves 1 teaspoon oil 1 teaspoon cumin

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Pulled beef

Pulled beef

Pulled beef Ingredients (8 servings)Meat 1.2 kg blade In addition, you will need 8 large burger buns, 640 g For the marinade 1 teaspoon mustard seeds 1 teaspoon coarse black pepper 2 teaspoon bell pepper powder 1 ½ teaspoon chili powder 1 teaspoon salt 100 g brown sugar 2 tablespoons soy 1 dl ketchup 1

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Beef Lasagne

Beef Lasagne

Beef lasagna Ingredients (6 servings) 400 g ground beef 2 onions, 200g 2 carrots, 200g 1 red bell pepper, 125 g 1 tablespoon oil 1 can tomatoes, no skin, 400g 1 small can of concentrated tomato paste, 70g 2 dl broth 2 teaspoons dried oregano or Province spice mix 1 teaspoon thyme 2-3 garlic cloves

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Stuffed veal schnitzel

Stuffed veal schnitzel Ingredients (2 servings) 2 veal chops from the inner part of the tie, 1½ cm thick, approx. 125g Salt and pepper 1 tsp oil 4 thin slices of Parmesan round roast 2 thin slices of cheese A pinch of fresh oregano or a teaspoon of dried oregano spice For securing the meat:

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